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Mostrando las entradas de octubre, 2017

Postgraduate

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I've never thought of any kind of postgraduate degree in architecture because in fact, just recently, on my last day of school I realized that I wanted to study architecture. But if I had to think about one of the themes that architecture had, I would probably study something related to urbanism. I would love to study outside of Chile, because I always felt the architecture of, (for example) Italy or France in general, is a much cleaner architecture than that of Chile, and that is also related to the urbanism of the cities, the way in which they build, as governed by urbanistic norms that make their field of construction is much more orderly than ours. I would like to study continuously, as I do now in the university, because I feel that studying alone at night, I would not work for me, I would be tired and sleepy all day, and I would not be 100% focused. I would also like to have this postgraduate course, sitting in front of a teacher, in person, I did not see computer o...

Future

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In the future I would like to work in some kind of company where there are many architects, in this way I’ll be able to learn from all of them, and also to know the different points of view that each one has. Then, when I’m going to be even bigger and have more experience, I would like to start a company, and work in different areas, such as re-building patrimony, design scenarios, and also as a company, have own projects. I would like to practice as much as in cities, as the field (outdoors), especially in the south, since I completely love the south of Chile. (I really don’t imagine myself, being locked up in an office all day doing the same project for hours, I like to go out on the ground and meet new places) But before I star to go to the world of work, what is going to be my whole life, I would like to get to know the world, at least all of Europe, since I deeply love the classic architecture that it has, and, I really  feel that after studying 6 years, I des...

Food

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I really like food, but not any kind of them, example ... I really like junky food, because who dosen't? but I dislike (a lot)  the beans, lentils or chickpeas. I also really love the Mexican food and the  china food; I think that the two of them have something in particular that makes this kind of food so delicious to me. The last exotic food that I recently ate, was "shawarma" or "Dörner", it is like a Mexican taco but this one is Arab, and it has its own products (with this I mean that is not all fat) I don´t consider myself a foodie, because I eat when I have hungry (or when I have anxiety). Basically I like to taste new plates, new flavors and that kind of things, but I am always concerned in maintaining a healthy state of my body